BANANA ICE CREAM

INGREDIENTS :
Banana :1
Sugar : 2 tsp
Vanilla ice cream : 1 cup
Pista,kissmiss : 1/4 cup
Almond seeds : 1/4 cup
DIRECTION TO PREPARE :
Soak the almond seeds in water and peel it.
Take the non-stick with water and add sugar.
Let it melt at low flame.
Now cut the banana into 4 long pieces and add it to the melted sugar.
Take another dish with vanilla and pista.
To this add the banana and the melted sugar paste.
Garnish with kissmiss and almond seeds.
You can also add ice cubes and serve it.

SPICY EGG POKODI

INGREDIENTS
Eggs :4
Oil : sufficient to fry
Besan powder : 1 cup
Chilli powder : 1 tsp
Salt to taste
Baking soda : 1/2 tsp
Onions : 1
Tomato :1
Corriander Leaves : 1/4 cup
DIRECTION TO PREPARE ;
Boil the eggs and keep it a side.
Chope the onion, tomato, green chillies and keep it aside.
Take besan powder into a jar mix with 1 tsp of oil, chilli powder, salt, baking soda, and water.
Make it into paste softly.
Cut the boiled eggs into 2pieces and seperate the yellow yolk and also make it into powder.
Add salt and powdered yolk to the chopped onions. Mix it well.
Then add the mixed mixture in the middle of the egg and dip in the besan paste and fry it deeply.
Then cut it into small pieces. Finally garnish with onions, tomatoes, and corriender leaves.