INGREDIENTS :
Raw mango : 1
Mint leaves : 1 cup
Black salt : 1/2 tsp
DIRECTION TO PREPARE :
Boil the raw mango,then peel it and make it into paste.
Blend the mint leaves with the help of mixer.
Now take a glass and add 2 tsp of mango paste,1 tsp of mint paste and black salt.
Mix it well.
Garnish with mint leaves.
Now the mango panna is ready.
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