Fruit Sundae Cones

INGREDIENTS :

• 3/4  cup cut-up strawberries
• 3  cups cut-up fruits, such as apples, bananas, cherries, seedless red grapes, kiwifruit, plums, and/or peaches
• 6  large waffle cones
• 1/4  cup toasted coconut (optional)

directions :

1. Place strawberries in a blender container; cover and blend until smooth. Place desired fruit in bowl; gently toss together. Spoon fruit into cones. Drizzle with the strawberry puree. If desired, top with coconut. Makes 6 cones.