Ingredients
4 Pieces -Samosas
1/4 Cup yoghurt
4 tblsp almli-dates chutney
4 tblsp green chutney
1tblsp Mango powder
1 Green mango-finely chopped
1 Red Onion Finelly chopped
1 can grabanzo beans
1 tomato Chopped
salt to taste
corriander leaves to garnish
Method
First Take a deep bowl and smatch the samosa in it . If you like you can add Ragada patties (optional), Then add yoghurt, green chutney and dates chutney. Sprinkle little mango powder and salt. Then Garrnish with Coriander leaves, Onion and Tomato.
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